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2. Bacteria Characteristics. https://www.ck12.org/biology/bacteria-characteristics/lesson/Bacteria-Characteristics-MS-LS, p. 130
3.Synonums and Antonyms for individual. https://www.antonym.com/antonyms/individual
4. Patricia Combarros-Fuertes,Leticia M. Estevinho,Rita Teixeira-Santos,Acácio G. Rodrigues,Cidália Pina-Vaz,Jose M. Fresno andM. Eugenia Tornadijo Evaluation of Physiological Effects Induced by Manuka Honey Upon Staphylococcus aureus and Escherichia coli. Microorganisms 2019, 7(8), 258; https://doi.org/10.3390/microorganisms7080258
5. Zika virus could affect 4 million people. https://breakingnewsenglish.com/1602/160202-zika-virus.html
6. Zika virus infects more than 2,100 pregnant Colombian women. http://www.cbsnews.com/news/zika-virus-infects-more-than-2100-pregnant-colombian-women/
7. Zika virus could be bigger global health threat than Ebola, say health experts. http://www.theguardian.com/world/2016/jan/30/zika-virus-health-fears
8. Zika Virus. https://en.wikipedia.org/wiki/Zika_virus
9. Targeting the nsp2 Cysteine Protease of Chikungunya Virus Using FDA Approved Library and Selected Cysteine Protease Inhibitors. Prateek Kumar, Deepak Kumar andRajanish Giri. Pathogens 2019, 8(3), 128; https://doi.org/10.3390/pathogens8030128
10. Hygiene. https://breakingnewsenglish.com/0509/050923-hygiene.html
11. Chunhui Lin,Jiajia Wan,Yong Su andWeiyun Zhu Effects of Early Intervention with Maternal Fecal Microbiota and Antibiotics on the Gut Microbiota and Metabolite Profiles of Piglets Metabolites 2018, 8(4), 89; https://doi.org/10.3390/metabo8040089
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13. The importance of food packaging. http://gscpackaging.com/blog/the-importance-of-food-packaging/
14. Collecting water. https://breakingnewsenglish.com/1603/160301-collecting-water.html
15. Myhrvold Nathan, Young Chris, Bilet Maxime Modernist Cuisine. The Art and Science of Cooking: Volume 1: History and Fundamentals, 2011, P. 335.
16. M. Anil Kizilaslan,Ender Demirel andMustafa M. Aral Efficiency Enhancement of Chlorine Contact Tanks in Water Treatment Plants: A Full-Scale Application. Processes 2019, 7(9), 551; https://doi.org/10.3390/pr7090551
17. Antibiotics. https://breakingnewsenglish.com/1512/151210-antibiotics.html
18. ANTIMICROBIALS IN FOOD. Third Edition. Edited by P. Michael Davidson John N. Sofos A. L. Branen
19. Manjusha Lekshmi,Parvathi Ammini, Sanath Kumar and Manuel F. Varela The Food Production Environment and the Development of Antimicrobial Resistance in Human Pathogens of Animal Origin. Microorganisms 2017, 5(1), 11; https://doi.org/10.3390/microorganisms5010011
20. Packaging. https://breakingnewsenglish.com/0811/081105-packaging.html
21. Food Process Engineering and Technology (Third Edition). Food Science and Technology, 2018, pp. 635-636.
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24. Microwave Zaps Food Bugs Shelf Life. http://www.guardian.co.uk/science/2012/nov/30/microwave-zaps-food-bugs-shelf-life
25. Rachel Smith,Bridget Kelly, Heather Yeatman, Stuart Johnstone, Louise Baur, Lesley King, Emma Boyland, Kathy Chapman, Clare Hughes and Adrian Bauman Skin Conductance Responses Indicate Children are Physiologically Aroused by Their Favourite Branded Food and Drink Products. Int. J. Environ. Res. Public Health 2019, 16(17), 3014; https://doi.org/10.3390/ijerph16173014
26. Bread. https://breakingnewsenglish.com/1212/121203-bread.html
27. Sandarani MDJC , Dasanayaka DCMCK and Jayasinghe CVL. (2018) Strategies Used to Prolong the Shelf Life of Fresh. Journal of Agricultural Science and Food Research. Volume 9. Issue 1. 1000206
28. Tarun Ojha,Vertika Pathak,Natascha Drude,Marek Weiler,Dirk Rommel,Stephan Rütten,Bertram Geinitz,Mies J. van Steenbergen,Gert Storm,Fabian Kiessling andTwan Lammers. Shelf-Life Evaluation and Lyophilization of PBCA-Based Polymeric Microbubbles, Pharmaceutics 2019, 11(9), 433; https://doi.org/10.3390/pharmaceutics11090433
29. Diseases. https://breakingnewsenglish.com/1512/151228-diseases.html
30. Gluten-free cereal products and beverages. Edited by Elke K. Arendt and Fabio Dal Bello, pp. 1-2, pp. 16-17.
31. Priscila Farage,Renata Puppin Zandonadi,Lenora Gandolfi,Riccardo Pratesi,Ana Luísa Falcomer,Letícia Santos Araújo,Eduardo Yoshio Nakano andVerônica Cortez Ginani Accidental Gluten Contamination in Traditional Lunch Meals from Food Services in Brasilia, Brazil. Nutrients 2019, 11(8), 1924; https://doi.org/10.3390/nu11081924
32. Jay Maurer Focus on Grammar 5 - Student's Book with MyEnglishLab (4th edition), Pearson Longman, 2019,435 p.